Red German Turban Certified Organic Garlic
$19.50 – $30.50
A widely popular garlic variety that sets the standard for true garlic flavor. Grows particularly well in colder regions of the country and has a very early harvest.
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Description
This is a reliable, productive garlic, grown in Oregon for generations. It is very similar to our Red Spanish, but a tiny bit earlier. Like our Red Spanish, our Red German came to us described as a Rocambole, however we have since determined it to be a Turban, which also means it’s easy to grow into nice big heads. Very spicy-hot raw, but rich and sweet when roasted. Medium-large bulbs with large easy-peel cloves. Earliest harvest, and keeps reasonably well, into winter.
Additional information
| Subspecies | Hardneck |
|---|---|
| Group | Turbans |
| Cloves per lb. | 50 |
| Cloves per Bulb | 8-10 |
| Harvest Time | Very Early |
| Storage Months | 4-6 |
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